Our Menu
Bellini Bistro Family Specials
Only to go.
Verde Mista, Salmon Penne Pesto Chicken, Panna Cotta.
Bruschetta, Spaghetti Bolognese, Penne Polo Pomodoro, Chicken Picatta, Salmon, Tiramisu, Cannoli.
Bruschetta, Ravioli Mushroom, Gnocchi, Tiramisu.
Bruschetta, Penne Pesto, Mushroom Ravioli, Penne Arrabiata, Fettuccine Primavera, Tiramisu, Cannoli.
Antipasti

Homemade beef meatball served with marinara sauce and parmesan cheese on top.

Fresh squid fried and tossed in a garlic lemon sauce, served with a cocktail sauce.
Served with Bellini sauce.
Clams and mussels steamed in a garlic and white wine sauce.
Topped with garlic, butter, parmesan cheese, and seasonal herbs.
4 pieces toasted slices of bread topped with tomato cubes marinated with olive oil, garlic, and basil.
Burrata cheese, prosciutto with extra virgin olive oil and balsamic.
Insalate

Sliced tomato, fresh mozzarella, and fresh basil in a vinaigrette.
Romaine lettuce in Caesar dressing.
Romaine lettuce, grilled chicken in Caesar dressing.
Mixed green salad tossed in our house dressing.
Arugula, Beet tomatoes, olives, walnuts in balsamic vinaigrette, goat cheese on top • Add: Chicken +$7.00 | Shrimp (4) +$12.00
Homemade Italian vegetable soup.
Pasta
Gluten-free pasta available +$3.00

Layers of pasta, meat sauce, and mozzarella cheese, topped with a tomato cream sauce.

Pasta in meat sauce | Add Meatball (2) +$5.00
Spaghetti with egg, parmesan cheese, pancetta, and black pepper.
Angel hair pasta, with fresh tomatoes and basil in a garlic marinara sauce.
Penne pasta, sausage, red bell pepper, and onion in a marinara sauce.
Pasta with pine nut garlic, basil, and olive oil • Add Chicken +$5.00 | Shrimp (4) +$8.00
Pasta stuffed with portobello mushroom, tomato, sage, butter, light marinara, touch of cream.
Pasta stuffed with cheese, meat sauce.
Potato dumplings in a sage marinara sauce • Add Chicken +$5.00 | Shrimp (4) +$8.00

Pasta with clams in a garlic, white wine sauce.
Fettuccine with shrimps in garlic olive oil, olives, fresh tomato, mushrooms, and white wine.

Fettuccine in a creamy garlic sauce, white wine, shrimp, and scallops.
Fettuccine with butter and parmesan cheese in a cream sauce • Add Chicken +$5.00 | Shrimp (4) +$8.00
Secondi Piatti
Some entrees were served with garnish and vegetables.
Veal scallopini with capers, lemon, and butter sauce.
Veal scallopini with mushrooms in Marsala wine sauce.
Veal scallopini breaded and topped with marinara sauce and mozzarella cheese, baked until bubbly. Served in a spaghetti marinara.
Veal scallopini with prosciutto, fresh sage, mozzarella cheese, with demi glace sauce.
Shrimp, scallops, squid, clams, and mussels in over tomato sauce • Add pasta +$6.00
Chicken breast with capers, lemon, and butter sauce.
Chicken breast in Marsala wine sauce with mushrooms.
Chicken breast breaded and topped with marinara sauce and mozzarella cheese, baked until bubbly. Served in a spaghetti marinara.
Fillet of salmon in a lemon butter, caper, and white wine sauce.
Sliced eggplant breaded and topped with marinara sauce and mozzarella cheese, baked until bubbly. Served in a spaghetti marinara.
Ask your server for a daily selection of fresh fish.
Ask your server for daily selection of risotto.
Panini
Served with salad.
Breaded chicken breast, mozzarella cheese, sliced tomato, and pesto mayonnaise aioli.
With sliced tomato, fresh basil, fresh mozzarella cheese, and pesto mayonnaise.
Antipasti
Homemade beef meatball served with marinara sauce and parmesan cheese on top.
Fresh squid fried and tossed in a garlic lemon sauce, served with Bellini sauce.
Shrimp in garlic, lemon butter, and white wine sauce.
Served with Bellini sauce.
Clams and mussels steamed in a garlic and white wine sauce.
Topped with garlic, butter, parmesan cheese, and seasonal herbs.
4 pieces of toasted slices of bread topped with tomato cubes marinated with olive oil, garlic, and basil.
Burrata cheese and prosciutto.
Insalate
Sliced tomato, fresh mozzarella, and fresh basil in a vinaigrette.
Romaine lettuce in Caesar dressing.
Arugula, beets, walnuts, tomatoes in balsamic vinaigrette, goat cheese on top • Add: Chicken +$7.00 | Shrimp (4) +$12.00
Mixed green salad tossed in our house dressing.
Homemade Italian vegetable soup.
Pasta
Gluten-free pasta available +$3.00
Pasta in meat sauce | Add Meatball (2) +$5.00
Spaghetti with egg, parmesan cheese, pancetta, and black pepper.
Angel hair pasta, basil in a garlic marinara sauce • Add Chicken +$5.00 | Shrimp (4) +$8.00
Layers of pasta, meat sauce, and mozzarella cheese, topped with a tomato cream sauce.
Penne pasta, sausage, red bell pepper, and onion in a marinara sauce.
Pasta with pine nut garlic, basil, and olive oil • Add Chicken +$5.00 | Shrimp (4) +$8.00
Pasta stuffed with portobello mushroom, tomato, sage, butter, light marinara, touch of cream.
Pasta stuffed with cheese, meat sauce.
Potato dumplings in a sage marinara sauce • Add Chicken +$5.00 | Shrimp (4) +$8.00
Pasta with clams in a garlic, white wine sauce.
Fettuccine with shrimps in garlic olive oil, olives, fresh tomato, mushrooms, and white wine.
Fettuccine in a creamy garlic sauce, white wine, shrimp, and scallops.
Fettuccine with butter and parmesan cheese in a cream sauce • Add Chicken +$5.00 | Shrimp (4) +$8.00
Secondi Piatti
Some entrees were served with garnish and vegetables.

Veal scallopini with capers, lemon, and butter sauce.
Veal scallopini with mushrooms in marsala wine sauce.
Veal scallopini breaded and topped with marinara sauce and mozzarella cheese, baked until bubbly. Served in a spaghetti marinara.
Veal scallopini with prosciutto, fresh sage, mozzarella cheese, with demi glace sauce.

Shrimp, scallops, squid, clams, and mussels in over tomato sauce | Add Pasta +$6.00
Chicken breast with capers, lemon, and butter sauce.

Chicken breast in Marsala wine sauce with mushrooms.
Chicken breast breaded and topped with marinara sauce and mozzarella cheese, baked until bubbly. Served in a spaghetti marinara.
Breaded eggplant and topped with marinara sauce and mozzarella cheese baked until bubbly. Served in a spaghetti marinara.
Fillet of salmon in a lemon butter, caper, and white wine sauce.

Grilled lamb chops are rubbed with fresh thyme and topped with red wine reduction.
Ask your server for a daily selection of fresh fish.
Ask your server for the daily selection of risotto.
Menu

Homemade | Classic Italian dessert, made with espresso-soaked ladyfingers, layered with mascarpone cream, and finished with a dusting of cocoa powder.
Homemade | Silky vanilla cream custard topped with a sauce.

Crisp pastry shells filled with sweet ricotta cream, chocolate chips, and a touch of powdered sugar.
Creamy cheesecake featuring fresh seasonal flavors and a buttery graham cracker crust.
Warm chocolate cake with a rich molten center, served fresh from the oven.
A scoop of vanilla bean galota topped with a shot of hot espresso.
Galato layers of, pistachio, cherry, and chocolate.
Ask your server for available flavors.
Coffee Service
Port Wine
Tawny port 20 Years old
Tawny port 10 Years old
Menu
Half Tray $45.00 | Full Tray $90.00
Half Tray $100.00 | Full Tray $180.00
Half Tray $40.00 | Full Tray $70.00
Half Tray $90.00 | Full Tray $160.00

Half Tray $45.00 | Full Tray $85.00
Half Tray $40.00 | Full Tray $70.00
Half Tray $50.00 | Full Tray $90.00
Half Tray $110.00 | Full Tray $200.00
Half Tray $120.00 | Full Tray $200.00
Half Tray $125.00 | Full Tray $250.00
Half Tray $110.00 | Full Tray $200.00
Half Tray $110.00 | Full Tray $200.00

Half Tray $110.00 | Full Tray $185.00
Half Tray $125.00 | Full Tray $250.00

Half Tray $135.00 | Full Tray $270.00
Half Tray $135.00 | Full Tray $250.00
Half Tray $140.00 | Full Tray $260.00
Half Tray $160.00 | Full Tray $300.00

Half Tray $190.00 | Full Tray $360.00
Half Tray $150.00 | Full Tray $300.00 • Please order min 2 days earlier.
Half Tray $55.00 | Full Tray $100.00
Menu 1
Only for Lunch
$40.00 per person
Mixed green salad with house dressing
Spaghetti in meat sauce
Pasta with basil, pine nuts, garlic, and olive oil blended
Pasta stuffed with portobello mushroom, tomato, sage, butter, light marinara, touch of cream
Chicken breast with capers, lemon, and butter sauce
Menu 2
Only for Lunch
$45.00 per person
Mixed green salad with house dressing
Spaghetti in meat sauce
Alfredo sauce
Chicken breast in Marsala wine sauce with mushroom
Menu 3
$60.00 per person
Mixed green salad with house dressing.
Spaghetti in meat sauce
Pasta with basil, pine nuts, garlic, and olive oil blended
Chicken breast with capers, lemon, and butter sauce
Menu 4
$70.00 per person
Mixed green salad with house dressing
Spaghetti in meat sauce
Chicken breast in Marsala wine sauce with mushroom
Red wine reduction
Menu 5
$80.00 per person
Mixed green salad with house dressing
Spaghetti in meat sauce
Chicken breast with capers, lemon, and butter sauce
Red wine reduction